ND-3 Bloom viscosity Tester   
    The Bloom viscosity tester is used to test the Bloom viscosity value of gelatin.

Applicable standard

The Pharmacopoeia of the People's Republic of China 2020 edition.

National standard "Food additive gelatin".

National standard "Medicinal Gelatin Hard Capsules".

Industry standard "Medicinal Gelatin".

Enterprise standard "Burgers viscosity tester".

Main Features

Suitable for edible gelatin, medicinal gelatin, and photographic gelatin, etc.

The viscosity tester operates in Bloom mode and displays the Burgers viscosity value digitally.

The constant temperature water bath has high temperature control accuracy and uniform water bath temperature.

Standard capillary viscometer, precision photoelectric sensor.

Automatically calculate time and viscosity value.

● Automatic timing, automatic alarm, and automatic continuous testing.

Automation, automatic detection, automatic diagnosis, and automatic alarm.

·       Specifications: